Yukon Gold Potato soup

Ingredients

Water, golden potatoes, celery, corn, onions, sweet red peppers, modified food starch. Contains less than 2% of the following: dehydrated potatoes, light brown sugar, salt, bleached enriched flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), vegetable flavor base (sauteed vegetables [celery, onion, carrots], sugar, maltodextrin, corn oil, salt, cornstarch, water, autolyzed yeast extract, flavoring), vitamin and mineral premix (calcium lactate, maltodextrin, vitamin C [ascorbic acid], ferric orthophosphate, vitamin E [DL-alpha tocopheryl acetate], zinc oxide, vitamin A [as palmitate], vitamin B6 [pyridoxine hydrochloride], vitamin B12 [cyanocobalamin], onion powder, artificial flavoring, dehydrated garlic, yeast extract, hydrolyzed wheat gluten, disodium inosinate, disodium guanlyate, spice extract, dehydrated parsley, beta carotene for color, spice.

Allergen alert: Contains wheat and corn products.

Nutrition Facts

Serving Size 4 fl oz

Amount Per Serving

  • Calories 80

    Calories from Fat 5

  • Total Fat 0.5

    • Saturated Fat 0
    • Trans Fat 0
  • Chloresterol 0

  • Sodium 700

  • Total Carbohydrate 18

    • Dietary Fiber 2
    • Sugars 4
  • Protein 2

  • Vitamin A 0.2

    Vitamin C 0.1

  • Calcium 0.1

    Iron 0