Cream of Asparagus Soup

Ingredients

Asparagus, cream (milk), skim milk, vegetable oil (corn, cottonseed, canola and/or soybean), bleached enriched flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), modified food starch. Contains less than 2% of the following: salt, sugar, natural flavoring (yeast extract, salt, dextrose, flavoring), dried dairy blend (whey, calcium and sodium caseinate [milk]), disodium inosinate, disodium guanylate, spice.

Allergen alert: Contains milk, wheat and soy products

Nutrition Facts

Serving Size 4 fl oz

Amount Per Serving

  • Calories 140

    Calories from Fat 70

  • Total Fat 8

    • Saturated Fat 2.5
    • Trans Fat 0
  • Chloresterol 10

  • Sodium 810

  • Total Carbohydrate 17

    • Dietary Fiber 1
    • Sugars 2
  • Protein 0

  • Vitamin A 0

    Vitamin C 0.01

  • Calcium 0.06

    Iron 0