CHICKEN TENDERLOIN: Chicken, water, soy protein concentrate, sodium phosphates, salt.
BREADING: Bleached wheat flour, yellow corn flour, salt, spices, leavening (sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate monocalcium phosphate), nonfat dry milk, dried whey soy flour, dried whole eggs, sodium alginate, partially hydrogenated soybean oil, dextrose garlic powder, mono and diglycerides, dried yeast.
BATTER: Water, wheat flour, yellow corn flour, dried whey, dextrose, spices, salt, elavening (sodium bicarbonate, sodium aluminum phosphate), sodium alginate, soy flour, oleoresin, paprike, nonfat dry milk, dried whole eggs. Blanched in vegetable oil.
POTATO WEDGE (JOJO): Potatoes, vegetable oil (may contain one or more of canola, sunflower, cottonseed, palm, corn, soybean oils), enriched bleached flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), salt, modified food starch, spices, corn meal, garlic powder, onion powder, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), natural flavor, colored with oleoresin paprika, dextrose.
Allergen alert: Contains milk, eggs, soy, garlic, corn, wheat products
Serving Size 3 oz potato wedge and 2 pieces of chicken tenders
Amount Per Serving
Calories from Fat 105
Total Fat 12
- Saturated Fat 3.5
- Trans Fat 0
Total Carbohydrate 29
- Dietary Fiber 2
- Sugars 0
Vitamin A 0
Vitamin C 0.2